Raspberry Tart

Vodka Cocktail
Tart | Refreshing | Lively
Created By: Cole Downing

Unavailable at the "Cocktail Bar"

Make At Home

Ingredients

1.5 oz Rock Town Basil Vodka
1 oz Lemon Juice
0.75 oz Raspberry Green Peppercorn Syrup**
0.5 oz Rock Town Triple Sec

Method

Pour all ingredients except into a shaker tin over ice. Shake and strain into a chilled coupe glass and garnish with a lemon twist.

**Raspberry Green Peppercorn Syrup: Syrup: Combine 3 cups frozen raspberries, 3 cups water, 2 cups sugar and 2 tablespoons ground green peppercorns into a pot. Bring to a slight rolling boil and stir continuously until sugar is dissolved and raspberries are broken down. Mesh strain and then strain through a cheesecloth.

GLASS TYPE

Spirits

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