Vieux Carre

$12 at the "Cocktail Bar"

Ingredients

1 oz Rock Town Rye Whiskey

1 oz Cognac

1 oz Sweet Vermouth

0.5 oz Benedictine

2 Dashes Peychaud’s Bitters

2 Dashes Angostura Bitters

Method

Combine ingredients in a mixing glass, add ice, stir, and strain into a Lowball glass over large ice.  Garnish with a lemon twist.

GLASS TYPE

Spirits

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